Join us for a evening filled with fun, creativity and delicious food as we host Chef Mike Cichon from Coshocton, Ohio at our farm.
Cost: $125 (16 tickets) and Sept 22th $125 (16 tickets)

During the workshop portion of the evening we will design centerpieces for your tables while enjoying appetizers and summer inspired cocktails by Chef Mike. Seasonal blooms and all materials will be provided for your centerpiece. As we finish up, take a stroll through the field as the family style meal is prepared. We will wrap up the evening with relaxing music and homemade desserts. We promise it is not an evening you want to miss.